NOTES: Bright acidity with lots of chocolate, caramel and melon flavors
ROAST RECOMMENDATION: medium to dark
REGION: Madriz
ALTITUDE: 900-1200M
PROCESS: Sun dried at dry mill
NOTES: Bright acidity with lots of chocolate, caramel and melon flavors
ROAST RECOMMENDATION: medium to dark
REGION: Madriz
ALTITUDE: 900-1200M
PROCESS: Sun dried at dry mill
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