These beans were grown in the Cerrado Mineiro region, which is northwest of Minas Gerais State, world-famous for exporting high-quality coffee! More than 4,500 estate farmers collective produce an average of 6 million bags of beans per harvest season. That's a lot of coffee!
NOTES: Mild Acidity, Creamy Body, Chocolate, Herbal, Roasted Nuts
ROAST RECOMMENDATION: Dark
REGION: Cerrado Mineiro region